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Harris Blackwood: Entering the season now known as pumpkin spice
Harris Blackwood
Harris Blackwood
We have turned another page on the calendar and are now in the season of pumpkin spice. I’m not quite sure of the genesis of pumpkin spice. Some point to Starbucks, who introduced it into a latte in the first decade of this century. We are still trying to figure out what to call that, the zeros, “the oughts” or something like that.